Hey hey! A goal I have for myself is to eat meatless at least two times a week. In a perfect world of mine, I'd be on a plant based diet, but I really do love some dairy products so it's all about baby steps for me. In the kitchen, I love to experiment with recipes I find on Pinterest or shared by other bloggers. This weekend, I saw a yummy enchilada recipe and decided to give it a try. The dish came out DELICIOUS so I wanted to share it with you guys! Enchilada's are my jam and finding a version of it that doesn't contain cheese, and that I'm okay with, was hard. If you're just like me and not willing to give up the cheese on your enchilada's, this post is for you! It was weird to not miss it or even care that it wasn't part of the recipe. Ready to try them for yourselves? Let's go over the details.